Last night was a big night for Boston locals on television. In addition to the premiere of the much anticipated “Boston’s Finest” on TNT, a couple of local folks made headlines related to some rather prominent reality show competitions.
Earlier in the day, Olympic gymnast Aly Raisman was announced as a contestant on the upcoming 16th season of the ABC series, “Dancing With the Stars.” Raisman hails from Needham, Massachusetts, and first captured the hearts of America during her Olympic debut in London last year, where she successfully walked away with three medals. She won a bronze in the balance beam, and gold for both the floor final and for the overall team competition. The new season of DWTS will debut on Monday, March 18 from 8:00-10:01 p.m.
Last night, Boston-based chef, Kristen Kish was announced the winner of season 10 of the Emmy winning Bravo show, “Top Chef.” After having been sent home early in the season, Kristen Kish was able to demonstrate her fighting spirit by earning a spot back into the competition during the “Last Chance Kitchen” challenges. She ended up defeating L.A. chef Brooke Williamson by two rounds to earn the title of Top Chef.
Kish, a former model who originally hails from South Korea and was raised in Michigan, currently works as Chef de Cuisine at Barbara Lynch’s Stir. This educational culinary facility hosts demonstration dinners seven nights a week, and features a revolving menu showcasing different cooking styles, cuisines, and regions. Previously, Kish worked as Chef de Partie at Chef Guy Martin’s Boston restaurant, Sensing.
Along with the title of “Top Chef,” Kish was awarded a showcase at the Aspen Food and Wine Classic, a feature in Food and Wine magazine, and $125,000 in prize money. She told the crew she plans on traveling back to South Korea for the first time since her birth with a portion of her winnings. She is only the second female chef ever to win the prestigious competition.